Chinese Food
All Recipes
Stir fried garlic moss
It's all green and crisp food
BBQ vegetables (oven version)
When I don't know what to cook, I like to bake a variety of dishes. I like to put whatever I like. It's healthy and easy.
Zijiang rabbit
Today, this dish is not spicy. If you want to eat spicy friends, you can double the chili. If you don't like spicy, you can don't need chili. A qualified friend can oil the rabbit meat (a little more oil. About half a pot of oil, so the rabbit m... ...
Fried noodles
A better night than noodles. A super match with barbecue
Spicy chicken gizzards
He who counsels others to go wild after drinking will weep. I'm Lan's dad. I have a drink occasionally. Today I think about it carefully. I'm thirty years old. I didn't learn anything at last. I can only make a few dishes. Spicy chicken gizzards... ...
[minced meat and curry rice]
… The nutritional fast food for office workers is made of minced meat and diced meat, because it can save time and be cooked easily and solve a meal quickly
Clam with garlic moss
I like shellfish very much. I haven't eaten them for half a year. Test indicators are all normal. Immediately eat up. Fry a big pot. Clean up.
Delicious Kwai sausage, garlic sausage and sausages
Kwai sausage garlic is my favorite food. It has a light wine and sweet taste. It's very spicy and spicy. It tastes like meat jerky. The more chewing, the more delicious it is, and the garlic bolt and garlic sprouts are really excellent. It's not... ...
Stewed prawns and garlic
In fact, this dish has always been called harvest. It's very good. I'm an improved version. If you look at my recipe, you know that there is a master who doesn't eat meat in our family. So the improved version replaced the diced meat with the di... ...
The weekend's delicious stir fried minced meat with garlic moss
Every meat stuffing delicacy is a good idea every weekend because Kwai and her little sister love to eat all kinds of meat and meat.
Oyster and garlic
The garlic moss in spring is as delicate as the face. It must be folded into sections by hand. Enjoy the water tenderness. Of course, there is the sound of folding sections. It's like being coquettish. You can't enjoy it if you cut it with a kni... ...
Simple and easy to learn. Super delicious and invincible Mapo Tofu
I like Mapo Tofu very much. This time, I made a modified version of Mapo Tofu. I added minced meat, garlic, mushrooms, carrots and onions. It has a richer taste and distinct layers. A homely dish for those who like Sichuan food
Hot and sour garlic moss
Before eating in a small restaurant, the boss will always bring a free pickle. Sometimes the dishes full of tables are not as delicious as this one.
Stir fried meat with garlic
If you like garlic moss, you can try it. I stir fry all home-made dishes. Generally, you don't like to put too much seasoning. You can do without oyster sauce. There is no fixed proportion. You can follow your own taste. It's a simple and time-s... ...
